From owner-freebsd-stable Wed Oct 13 7:14:54 1999 Delivered-To: freebsd-stable@freebsd.org Received: from blackhelicopters.org (geburah.blackhelicopters.org [209.69.178.18]) by hub.freebsd.org (Postfix) with ESMTP id 9A2AA15195 for ; Wed, 13 Oct 1999 07:14:45 -0700 (PDT) (envelope-from mwlucas@blackhelicopters.org) Received: (from mwlucas@localhost) by blackhelicopters.org (8.9.3/8.9.3) id KAA48832; Wed, 13 Oct 1999 10:14:41 -0400 (EDT) (envelope-from mwlucas) From: Michael Lucas Message-Id: <199910131414.KAA48832@blackhelicopters.org> Subject: Re: Roasting Newbies In-Reply-To: <38040E87.D9E18AB5@ix.netcom.com> from Ben Speirs at "Oct 12, 1999 9:45:59 pm" To: igiveup@ix.netcom.com (Ben Speirs) Date: Wed, 13 Oct 1999 10:14:41 -0400 (EDT) Cc: stable@FreeBSD.ORG X-Mailer: ELM [version 2.4ME+ PL43 (25)] MIME-Version: 1.0 Content-Type: text/plain; charset=US-ASCII Content-Transfer-Encoding: 7bit Sender: owner-freebsd-stable@FreeBSD.ORG Precedence: bulk X-Loop: FreeBSD.ORG > > > [Try a light garlic and basil marinade. Roast for 5 minutes per pound, > > > basting every half hour] > > [Is that chopped or crushed garlic? And what kind of drink goes with > > it?] > > [Mmm ... young, tender newbies! Watch out for the tough hackers > though. Roasted hacker leaves a pretty bitter taste in your mouth. ] Garlic preferences depend on taste; I prefer crushed with newbie. For roasted hacker, I generally use a marinade with a base of raspberry vinagerette. The berry tang helps soften the bitter hacker flavor. > I like the plan for catching the newbies that go astray and teaching > them. For the rare bits of spam and the incredibly clueless newbie > posts, there is always the delete key. Well, I look at it another way: if someone *wants* to piss us off, resulting in their computer screen melting in a burst of flame, who are we to say no? ;) Next on the newbie trouble document list: linux mode and make world ==ml To Unsubscribe: send mail to majordomo@FreeBSD.org with "unsubscribe freebsd-stable" in the body of the message