Date: Mon, 13 Nov 2000 09:01:51 +0100 (MEZ) From: "Manfred Usselmann" <Usselmann.M@icg-online.de> To: "freebsd-questions@FreeBSD.ORG" <freebsd-questions@FreeBSD.ORG> Subject: Re: I want My money-back Message-ID: <200011130813.JAA87417@icg-pc202.hofheim.icg-online.de> In-Reply-To: <3A0FC574.6C9E00D8@netwolves.com>
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I thought this a mailing list for FreeBSD questions and not for cooking recipes or stultifying others. On Mon, 13 Nov 2000 10:41:56 +0000, TaoXst wrote: >Actually I prefer Cajun Rotissarie MCSE, to Seasoned linux user, though >your recipe does sound nice, and I might have ta try it sometimes, I can >say this it is far more tasteful eating up those with no clue, then >those with a partial clue! > > >> > I just wonder what a "seasoned linux user" tastes like? >> I'd brine first, then score the surface and rub with some olive oil, >> garlic, minced habaneros, maybe some sage. Roast low and slow. Yum! >> Manfred -- ________________________________________________________________________ Manfred Usselmann usselmann.m@icg-online.de To Unsubscribe: send mail to majordomo@FreeBSD.org with "unsubscribe freebsd-questions" in the body of the message
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